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Sangria a
la Naranja

Image d'une Sandria a la Naranja

Ingredients

  • 6 oz 3 Lacs Orange Liqueur
  • 2 oz 3 Lacs Grapefruit Rosemary Gin
  • 4 oz pineapple juice
  • 8 oz ginger ale
  • 12 oz white wine

Recipe

Combine all ingredients in a pitcher and stir with a spoon. Pour into wine glasses filled with ice and garnish with a pineapple and citrus fruit slice. Serves 4.

Glass: Wine glass

Suggested garnish: Pineapple and citrus fruit

Orange Liqueur Available at the SAQ

Other
suggestions